The Restivo Cabernet Reserve begins with big, fruit bomb-like aromas of dark berries along with cola, baking spice and brown sugar. There are spicy mineral notes and finishes with good length.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Loaded nachos
Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.
Meatball sandwich
Cabernet Sauvignon's boldness matches the hearty meat and cheese.
Rich marbled steak cut
Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.
Cabernet Sauvignon stands up to the rich, savory ingredients.
Cabernet Sauvignon stands up to the rich, meaty, and spicy elements of the dish.