The Renteria Pinot Noir River Ranch from Russian River Valley is made in a Burgundian style; soft, velvety, and very lush mouthfeel with red fruit, tart cherry and toasted nuts.
Holiday roasted turkey
Pinot Noir's light body and red fruit complement turkey's mild flavor.
Seared tuna fillet
Pinot Noir's light body and red fruit enhance the meaty flavor of tuna.
Oven roasted duck
Pinot Noir's light body and red fruit enhance the duck without overpowering it.
Grilled beef patty sandwich
Pinot Noir's light body and acidity balance the fattiness of the burger.
Lean roasted pork
Pinot Noir's light body and acidity balance pork's mild flavor and fat.
Meats cheeses and accompaniments
Pinot Noir's light body and red fruit balance salty and fatty flavors.