Fresh beef cheeseburger
Merlot complements the savory and juicy elements of the sandwich.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Charbroiled cheeseburger
Merlot's soft tannins complement the juicy texture of the burger.
Hot steak sandwich
Merlot's soft fruitiness pairs nicely with the tender steak and melted cheese.
Slow roasted beef rib
Merlot offers a softer, fruit-forward profile that pairs well with beef.
Oven roasted beef
Merlot offers a softer, fruit-forward balance to roast beef's savory taste.
