Merlot's soft tannins complement the tender pork texture.
Beef burger with cheese
Merlot's softness complements the savory and slightly sweet burger notes.
Classic strip loin cut
Merlot's soft tannins and plum flavors pair well with the steak's juicy, tender meat.
Pan fried or grilled pork
Merlot's soft fruitiness pairs well with pork's mild flavor.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Merlot's soft tannins complement the tender, flavorful pork.
