Alluring aromas of black cherry, mulling spices & huckleberry w/ subtle notes of dark cocoa & caramelized brown sugar. Well-balanced, this wine will age beautifully for another 25-30 years.
Buttered toast
Cabernet Sauvignon pairs well with rich, savory, and buttery dishes.
Layered tortilla wrap
Cabernet Sauvignon's boldness balances the richness of beef and cheese.
Slow cooked duck leg
Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.
Beef cheeseburger
Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.
Breaded chicken with cheese
Cabernet Sauvignon's boldness matches the richness of the fried chicken.
Burger with melted cheese
Cabernet Sauvignon's bold tannins and dark fruit complement the rich beef and cheese flavors.