Dark ruby in the glass, the 2014 Generations Cabernet Sauvignon opens with alluring aromas of black cherry, mulling spices and huckleberry with subtle notes of dark cocoa and caramelized brown sugar.
Double patty signature burger
Cabernet Sauvignon's bold tannins cut through the Big Mac's rich beef and cheese.
Burger with melted cheese
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.
Slow cooked duck leg
Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.
Burger with BBQ and onion rings
Cabernet Sauvignon complements the smoky bacon and beef with bold tannins and dark fruit.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.