Only 900 cases produced; highly expressive yet nuanced, subtle and layered with just enough oak influence to enhance complexity;
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.