91 PTS WILFRED WONG. Effusive with bright, green apple aromas and flavors, the lively '10 Prospect 49 stays steady and fine on the palate; active apple, mineral flavors; crisp finish.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.