88 PTS WINE ENTHUSIAST. The '06 Priest Ranch Cabernet is a nice, polished wine showing chocolate, currant, anise and smoky oak flavors; tannins sure are smooth.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Crispy chicken sandwich
Cabernet Sauvignon complements the savory and grilled chicken flavors.
Green herb based mole
Cabernet Sauvignon's structure supports the dish's bold flavors.
Italian meats sub
Cabernet Sauvignon stands up to the bold, spicy meats.
Sliced roast beef sandwich
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.