The Placido Pinot Grigio is a good, pleasant white wine; fresh and easy with pleasant acidity.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.