95 PTS ROBERT PARKER, JR. The '05 Joseph Phelps Insignia is rich, dense, pure, with chocolatey cassis notes intermixed with hints of subtle wood, roasted herbs, and spice; ripe, rich, full-bodied.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Double patty cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese.
Burger with grilled onions
Cabernet Sauvignon complements rich beef and melted cheese with bold tannins.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers due to its bold structure.
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.
Flame grilled beef burger
Cabernet Sauvignon's bold tannins complement the Whopper's beef and smoky flavors.