PHELPS CAB BACKUS 86

Pan fried or grilled pork

Cabernet Sauvignon's bold tannins complement pork's richness.

Double beef cheeseburger

Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.

Slow cooked shredded pork

Cabernet Sauvignon's bold tannins balance the richness of the pork.

Cabernet Sauvignon's structure balances the hearty, spicy character.

Bacon and cheese burger

Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.

Slow roasted beef rib

Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.