PHELPS CAB BACKUS 84 3L (3 LTR

PHELPS CAB BACKUS 84 3L (3 LTR

1984
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Typical price
ABV
Aged
Vintage
1984
Region

Food Pairings

Pairs well with
Chicken Parmesan
Chicken Parmesan

Breaded chicken with cheese

Cabernet Sauvignon's boldness matches the richness of fried chicken and cheese.

Grilled Ribeye
Grilled Ribeye

The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.

Cabernet Sauvignon's bold tannins complement the ribeye's rich, fatty texture.

Blackened Fish
Blackened Fish

Cabernet Sauvignon offers bold structure to balance the strong blackening spices.

Prime Rib
Prime Rib

Slow roasted beef rib

Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.

Char Siu
Char Siu

Cabernet Sauvignon's boldness balances the rich, sweet pork marinade.

Lamb Curry
Lamb Curry

Slow cooked spiced lamb

Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.

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