PHELPS CAB 85

Beef soup with vegetables

Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.

Burger with bacon

Cabernet Sauvignon's bold tannins cut through the rich bacon and cheese flavors.

Custom burrito

Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.

Oven roasted beef

Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.

Cabernet Sauvignon's bold tannins complement the duck's rich meat.