Delicate, fresh & clear without heavy oak. Graceful balance harmonizes with food.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.