87 PTS WILFRED WONG. Brisk and fresh, the Pepperwood Sauvignon is fine and dandy; pleasing melon, with a hint of dried leaf in the flavors; crisp finish.
Creamy cheese pasta
Sauvignon Blanc provides refreshing citrus notes that cut through the creaminess.
Tuna salad sandwich
Sauvignon Blanc's herbaceous notes enhance the sandwich's freshness.
Sauvignon Blanc's crispness refreshes the palate between bites.
Sauvignon Blanc's crispness and herbaceousness enhance fresh ingredients.
Zucchini blossom quesadilla
Sauvignon Blanc's herbaceous character pairs well with the floral and vegetal notes.
Beaten egg dish
Sauvignon Blanc offers bright acidity that balances the omelette's flavors.