Chocolate coated (flavor) almonds (tannic-texture). Pomegranate-like acidity contributes to liveliness and dovetailed cedary/spicy oak adds to intrigue. Sleek. Silken. Supple.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Lean roasted pork
Cabernet Sauvignon's bold tannins complement pork's richness and seasoning.
Italian meats sub
Cabernet Sauvignon stands up to the bold, spicy meats.
Bacon heavy cheeseburger
Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.
Charbroiled thick burger
Cabernet Sauvignon's bold tannins complement the Thickburger's rich beef flavors.
Pepperoni pizza
Cabernet Sauvignon's bold tannins complement the spicy pepperoni and rich cheese.