Wine › Pinot Noir
Paul Hobbs Hyde Vineyard Pinot Noir 2016

Paul Hobbs Hyde Vineyard Pinot Noir 2016

750ml 2016
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Typical price
—
ABV
Aged
Vintage
2016
Region

Aromas of cherry, iron, and clay combine with flavors of wild berry, savory game, and clove spice on the palate which are framed by fine grained tannins and bright acidity.

Food Pairings

Pairs well with
Chicken Parmesan
Chicken Parmesan

Breaded chicken with cheese

Pinot Noir's light body and fruitiness balance the dish's flavors.

Grilled Cheese Sandwich
Grilled Cheese Sandwich

Light-bodied Pinot Noir pairs well with the mild, creamy cheese flavors.

Grilled Salmon
Grilled Salmon

Simply grilled salmon fillet

Pinot Noir's light body and red fruit balance the smoky, grilled taste.

Wendy's French Fries
Wendy's French Fries

Natural cut fries

Pinot Noir's light body and fruitiness complement the fried texture.

Duck Confit
Duck Confit

Slow cooked duck leg

Pinot Noir's bright acidity and red fruit balance the richness of the dish.

Mushroom Risotto
Mushroom Risotto

Earthy mushroom rice dish

Pinot Noir's light body and earth tones enhance mushroom risotto without overpowering.

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