91 PTS WINE NEWS. The '07 Patz & Fresh Chardonnay has scents of white peach, apple and vanilla; juicy flavors of lemon cream and peach; creamy acidity and hints of clover honey.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.