Gold Medal, Orange Co. Fair! Direct from the "Big Apple." Ripe pear flavors, with a touch of oak!
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.