Opens with ripe cranberry, marmalade, white pepper, fresh brioche, dried sage, camphor and Mediterranean coastal trail. Entry is silky with bing cherry galette, Madagascar vanilla and ripe red fruits.
Double patty cheeseburger
Pinot Noir's light body and red fruit contrast nicely with the double patty.
Burger with grilled onions
Pinot Noir offers a lighter red option with bright fruit to balance the dish.
Breaded chicken with cheese
Pinot Noir's light body and red fruit balance the dish's flavors.
Classic Italian pie with endless variations
Pinot Noir's light body and bright acidity match well with various pizza flavors.
Earthy mushroom rice dish
Pinot Noir's light body and earth tones enhance mushroom risotto without overpowering.
Meats cheeses and accompaniments
Pinot Noir's light body and red fruit balance salty and fatty flavors.