2020 Not yet rated<br>2019 Not yet rated<br>2018 93 Wine Advocate<br><br>Aromas of cassis, black cherries &amp; butterscotch; on the palate, raspberry, caramel, bay leaf and red currants; carrying its own weight through the finish, the wine's tannins will soften over time.<br><br>*Ratings will vary by vintage. Vintage dependent upon availability <br>
Simply grilled poultry
Cabernet Sauvignon pairs well due to its bold structure balancing grilled flavors.
Spicy beef chili
Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.
Beef burger with special sauce
Cabernet Sauvignon complements the beefy, savory flavors of the ShackBurger.
Burger with BBQ and onion rings
Cabernet Sauvignon complements the smoky bacon and beef with bold tannins and dark fruit.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Cabernet Sauvignon offers bold structure to match the savory flavors.