No fining agents used: can be enjoyed by all. Oak vanilla & butter flavors! Rich & crisp.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.