Fresh fruit aromas and flavors of crisp apples and pears.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Chardonnay's creamy texture complements the cheese in the bites.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes