Concentrated and fine; the Newton Unfiltered Chardonnay packs loads of core fruit flavors with hints of vanilla and cloves; excellent length in the wine's finish; serve with chicken in a rich sauce.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.