86 PTS WILFRED WONG. A pleasing effort, the soft-spoken '08 New Harbor Sauvignon Blanc shows some herbal, green olive, ripe melon flavors; roundish on palate and smooth yet dry in the aftertaste.
Egg filled tortilla
Sauvignon Blanc offers bright citrus and herb notes that match fresh ingredients.
Lean roasted pork
Sauvignon Blanc's crispness and herbaceous notes balance the richness of pork.
Sauvignon Blanc's herbaceous character matches the green, leafy vegetable flavors.
Sauvignon Blanc's crispness balances the softness and enhances herbal notes.
Sauvignon Blanc's crispness cuts through the richness of the chicken.
White hominy stew
Sauvignon Blanc's citrus and herbal notes enhance the dish's fresh and earthy elements.