MYSTIC CLIFFS CABERNET

Pan fried or grilled pork

Cabernet Sauvignon's bold tannins complement pork's rich flavors.

Slow cooked duck leg

Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.

Marinated skirt steak

Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.

The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.

Cabernet Sauvignon's bold tannins complement the ribeye's rich, fatty texture.

Charbroiled cheeseburger

Cabernet Sauvignon pairs well with the beefy, savory flavors of a burger.

Beef soup with vegetables

Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.