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Mount Gilboa Rum
ABV
Rum
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Rating:
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Distilled in copper pots in small batches. Aromas of bright green apple and grapefruit mingle with heavier notes of banana and sourdough bread. The long finish is earthy with hints of dried apricot.
Tasting Notes:
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Light
Body
Full
Smooth
Heat
Fiery
Dry
Sweetness
Sweet
Neutral
Flavor
Flavorful
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spices
coconut
pepper
apricot
nutmeg
smoke
caramelized sugar
pineapple
honey
Oak
vanilla
oaky vanilla
dried fruits
cinnamon
lime
spice
fruit
Tropical Fruits
almonds
Caramel
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