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Mount Gilboa Rum
ABV
Rum
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Rating:
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Distilled in copper pots in small batches. Aromas of bright green apple and grapefruit mingle with heavier notes of banana and sourdough bread. The long finish is earthy with hints of dried apricot.
Tasting Notes:
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Light
Body
Full
Smooth
Heat
Fiery
Dry
Sweetness
Sweet
Neutral
Flavor
Flavorful
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honey
spices
Oak
oaky vanilla
toffee
cinnamon
Caramel
nutmeg
pineapple
apricot
almonds
dried fruits
pepper
vanilla
flowers
spice
smoke
Tropical Fruits
coconut
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