Trademark aromas of honeysuckle, lime zest, hazelnut and earth come through with abundance. On the palate, mouth-coating acidity and generous impressions of lemon, gardenia flowers and glycerin a sign for long life and evolution.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.