89 PTS WILFRED WONG. A sumptutous red with excellent density, the pretty '04 Moon Mountain Reserve delivers juicy fruit flavors onto the palate; smooth and lush; a good choice with a grilled rib-eye.
Burger with melted cheese
Cabernet Sauvignon's bold tannins and dark fruit complement the rich beef and cheese flavors.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.
Double patty signature burger
Cabernet Sauvignon's bold tannins cut through the Big Mac's rich beef and cheese.
Italian deli sandwich
Cabernet Sauvignon balances the sandwich's rich flavors with bold tannins and dark fruit.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.