MONTICELLO CAB CORLEY 86

Slow roasted beef rib

Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.

Cabernet Sauvignon's boldness pairs well with the fatty pork texture.

Beef cheeseburger

Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.

Tender beef steak

Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.

Slow cooked duck leg

Cabernet Sauvignon's bold structure balances the dish's richness.

Double beef cheeseburger

Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.