This is a big buttery Chardonnay; tropical aromatics lead to bright flavors of lemon & citrus notes; 100% French Oak fermentation offers vanilla notes, creamy mouthfeel & toasty finish.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.