Made for current enjoyment, the bright and lively Mirassou Coastal Cabernet is a nice wine that goes well with mild and spicy meat dishes; have a glass with well-seasoned pork tenderloin.
Flame grilled beef burger
Cabernet Sauvignon's bold tannins complement the Whopper's beef and smoky flavors.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Italian meats sub
Cabernet Sauvignon stands up to the bold, spicy meats.
Holiday roasted turkey
Cabernet Sauvignon offers structure and depth to balance the roast.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.