The dark, deep red Milbrandt Cab Traditions is brooding, with ripe currant, chocolate, sage & bay leaf flavors which swirl thru a long, expressive finish.
Slow cooked pork burrito
Cabernet Sauvignon's boldness matches the robust burrito flavors.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the cheeseburger's beef and cheese richness.
Customizable beef burger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Hot steak sandwich
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.