New World in style, the Veramonte Primus serves up ripe fruit tht linger nicely on the palate; great for current enjoyment; try it with a beef tenderloin.
Layered tortilla wrap
Cabernet Sauvignon's boldness balances the richness of beef and cheese.
Spicy beef chili
Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.
Rich marbled steak cut
Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the pork's fattiness.
Cabernet Sauvignon's boldness pairs well with the fatty pork texture.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich beef flavors of a hamburger.