This is a sturdy wine that shows layers of blackberry and currant aromas with ripe plum flavors; the '98 Meridian Cabernet Sauvignon is a great choice to enjoy now with a rib-eye steak.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.