Mayacamas Cabernet 2012

Burger with BBQ and onion rings

Cabernet Sauvignon complements the smoky bacon and beef with bold tannins and dark fruit.

Oven roasted duck

Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.

Breaded veal with tomato sauce

Cabernet Sauvignon provides structure and depth to match the hearty veal and cheese.

Classic cheeseburger

Cabernet Sauvignon's bold tannins complement the juicy beef and cheese.

Grilled or pan seared beef

Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.

Cabernet Sauvignon's structure and dark fruit match the beef's richness and soy-based sauce.