Light yellow. This Chardonnay is an elegant, vibrant, and complex wine, showing notes of white pears, toasted hazelnuts, and minerality. Thick and with a great silky texture. Long, vibrant finish.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Chicken tenders and fries
Chardonnay's creamy texture pairs well with the mild, savory chicken strips.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.