Charred mixed vegetables
Sauvignon Blanc's herbaceous notes enhance the natural flavors of grilled veggies.
Stuffed tortilla wrap
Sauvignon Blanc's acidity cuts through the richness and refreshes the palate.
Beaten egg dish
Sauvignon Blanc offers bright acidity that balances the omelette's flavors.
Cured smoked salmon
Sauvignon Blanc's herbaceous notes enhance the salmon's smoky profile.
Fried chickpea balls
Sauvignon Blanc's citrus and herbaceous notes match falafel flavors.
Sauvignon Blanc offers crisp acidity that balances the soup's saltiness.