Achote marinated pork
Riesling's acidity balances the citrus and spice in Cochinita Pibil.
Vietnamese noodle soup
Riesling's slight sweetness balances the spicy and savory broth.
Deep fried tacos
Riesling's slight sweetness and acidity pair nicely with spicy taco sauces.
Riesling's acidity and slight sweetness balance Tom Yum's spicy, sour flavors.
Riesling's acidity and slight sweetness enhance the complex flavors of Pani Puri.
Riesling's slight sweetness balances the heat and savory notes of the dish.
