MARCUS JAMES MERLOT (1.5 LTR

Earthy mushroom rice dish

Chardonnay complements creamy texture and earthy mushroom flavors in risotto.

Pan fried crab patties

Chardonnay's buttery notes pair well with the creamy texture of crab cakes.

Buttery flaky pastry

Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.

Soft or hard shell tacos

Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.

Chardonnay's body and slight creaminess complement the tender's texture.

Whipped potatoes

Chardonnay's creamy texture complements the smoothness of mashed potatoes.