The Marcelina Chardonnay combines ripe core fruit flavors with sweet oaky notes.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.