Lodi Cab has rich berry fruit w/oak&vanilla notes. W/hints of baking spices, like a mouthwatering berry pie, tasty crust and all! Medium body, gentle tannins making for very pleasurable wine drinking.
Cabernet Sauvignon's structure and dark fruit enhance the lamb's richness.
Cabernet Sauvignon's boldness matches the meatloaf's richness.
Lean roasted pork
Cabernet Sauvignon's bold tannins complement pork's richness and seasoning.
Slow cooked spiced lamb
Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.
Spicy beef chili
Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of roast beef.