Slow roasted beef rib
Merlot offers a softer, fruit-forward profile that pairs well with beef.
Pan fried or grilled pork
Merlot's soft fruitiness pairs well with pork's mild flavor.
Beef burger with cheese
Merlot's softness complements the savory and slightly sweet burger notes.
Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory lamb and vegetables.
Charbroiled cheeseburger
Merlot's soft tannins complement the juicy texture of the burger.
