Spicy sassiness with notes of cedar and clove with a touch of white pepper; smooth tannins highlight a wonderful mouthfeel.
Breaded chicken with cheese
Pinot Noir's light body and red fruit balance the dish's flavors.
Burger with grilled onions
Pinot Noir offers a lighter red option with bright fruit to balance the dish.
Meat and mashed potato bake
Pinot Noir's light body and bright acidity balance the richness of the mashed potato topping and ground meat.
Seasoned meat spheres
Pinot Noir's light body and bright acidity pair well with savory meatballs.
Light-bodied Pinot Noir pairs well with the smoky, umami-rich chicken.
Holiday roasted turkey
Pinot Noir's light body and bright acidity complement turkey's mild flavor and herbs.