Burrito bowl with queso
Sauvignon Blanc's acidity cuts through creamy queso richness.
Simply grilled salmon fillet
Sauvignon Blanc provides crispness and herbaceousness that pairs well with salmon.
Crispy roasted potatoes
Sauvignon Blanc's acidity cuts through the richness of roasted potatoes, refreshing the palate.
Sauvignon Blanc's zesty citrus and herbaceous notes balance the spices in the boil.
Egg filled tortilla
Sauvignon Blanc offers bright citrus and herb notes that match fresh ingredients.
Soft cooked eggs
Sauvignon Blanc's crispness balances the richness of scrambled eggs.