The nose of the Puligny-Montrachet 2012 is characterized by notes of white flowers and fresh hazelnut. The palate is long and elegant with some minerality on the finish.
Chardonnay's creamy texture pairs well with melted cheese.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.