A bright, fresh sauvignon blanc with sliced lemon and lime and hints of grass and green mango. It?s medium-bodied with a crisp finish.
Sauvignon Blanc's crisp acidity complements the spices in roti.
Chicken soup with vegetables
Sauvignon Blanc's herbaceous notes enhance the fresh vegetables in the dish.
Sauvignon Blanc's zesty citrus and herbaceous notes enhance the flavors of the dish.
Sliced turkey sandwich
Sauvignon Blanc's crispness cuts through turkey's richness.
Creamy Italian rice dish
Sauvignon Blanc's acidity cuts through the creamy risotto, enhancing flavors.
Bread with beans and cheese
Sauvignon Blanc offers crispness to cut through the savory elements.