Vanilla/butterscotch nose,ideal acidity, delicious, sweet oak&tapioca notes.Developed creamy ripeness of mango and Bosch pear; texture&finish with panache. A stunner ! (Oak Knoll,Yountville&Oakville)
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Chardonnay's body and texture match the creamy, hearty gumbo base.