Bouquet of grapefruit and honeysuckle. Vibrant and fruit-driven flavors of honeydew melon, lemongrass and meringue intertwine on the palate with a crisp and creamy finish.
Thick masa cakes with toppings
Sauvignon Blanc's crispness balances the richness and spice of sopes.
Simply grilled poultry
Sauvignon Blanc offers crisp acidity that cuts through the chicken's char.
Crispy roasted potatoes
Sauvignon Blanc's acidity cuts through the richness of roasted potatoes, refreshing the palate.
Sauvignon Blanc's fresh citrus and herbaceous notes enhance the simple, savory profile of dosa.
Sauvignon Blanc offers fresh acidity that cuts through garlic's richness.
Rice and protein bowl
Sauvignon Blanc offers crisp acidity to cut through the richness and spice.